A.K. Solomonyan

Armenian National Agrarian University

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Selection of Natural Fruit Ingredients for the Production of Wine Cocktails with High Organoleptic Properties

N.R. Simonyan, A.K. Solomonyan

Agricultural

Vol. 2 No. 74 (2021): “AgriScience and Technology” scientifi, 2021, 213-216

DOI: 10.52276/25792822-2021.2-213