Tigran Khachatryan

Yerevan Ararat Brandy-Wine-Vodka Factory Member since 2024-12-26

0 published articles

1 shared article

3 downloads

145 views

Published with The Gufo

No articles published with The Gufo yet.

Shared with The Gufo

Studying the Effects of Various Yeast on the Three-Year Aging Process of Brandy Spirits Made From “Kangun” and “Meghrabuyr” Grape Varieties

Tigran Khachatryan, L.V. Shahinyan, Sh.H. Harutyunyan, A.H. Nersisyan

Agricultural

Vol. 4 No. 84 (2023): “AgriScience and Technology” scientifi, 2024, 389-393

DOI: 10.52276/25792822-2023.4-389