Distribution of Static Deformations along the Friction Lining of the Brake Mechanism in the Cars of GAZelle Series henrik.vardanyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-134
Selection of Natural Fruit Ingredients for the Production of Wine Cocktails with High Organoleptic Properties nune.sim No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-213
Development of Cupcake Production Technology Using Rye Flour narine.hovhannisyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-195
The Use of Topinambur (Jerusalem artichoke) Concentrate in the Curd Production sargis.gevorgyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-181
Manufacture and Use of Semi-Finished Fig Products in Biscuit Production narine.hovhannisyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-190
Development of New Meat Product Technology via Tea Plants Application emma.sahakyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-208
Exposure Assessment of Trans-Fatty Acids through Consumption of Sour Cream in Yerevan davit.pipoyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-203
Waste-Free Use of Quail Meat in Semi-Finished Food Production kristine.gharibyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-186
Selection of Endemic Lactic Acid Bacteria for Lactose-Free Milk Production k.chitchyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-174
Study of Opportunistic Pathogenic Microflora in Otodectosis of Small Domestic Animals artur.mkrtchyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-178
Development Peculiarities of Bean Anthracnose and Protective Measures gayane.avagyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-152
Introducing Seed Material Selection Method for the Increase of Tomato Seed Yield and Quality gayane.martirosyan No institution available Agricultural , 2026, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2021.2-164
