Agrochemical and Ecological Conditions of Brown Forest Soils Determined by Degradation Factors by the Example of Bazum Community of Lori Region tatev.jhangirian No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-150
Evaluation of Grain Yield and Drought Tolerance Indices in Armenian and Iranian Wheat Varieties Under Irrigated and Non-Irrigated Conditions biayna.vahrami No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-163
The Analysis of State Agrarian Policy, Support Programs, Laws and Legislative Acts Regulating Viticulture in RA: Existing Problems and Their Solutions vardan.aleqsanyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-135
Justification of Plants Water Demand in Conditions of Drip Irrigation gurgen.yeghiazaryan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-129
Development and Justification of a Self-Regulating System for Adjusting the Angle of Rotary Tiller Blade with a Vertical Rotation Axis arshaluys.tarverdyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-117
A New Approach to Spirulina Cultivation hayk.vardapetyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.2-124
Using Alternative Raw Materials in Sugar Confectionery Production narine.hovhannisyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-383
Studying the Effects of Various Yeast on the Three-Year Aging Process of Brandy Spirits Made From “Kangun” and “Meghrabuyr” Grape Varieties tigran.khachatryan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-389
Cow Milk Total Protein Analysis and Daily Intake Estimation in Armenia astghik.hovhannisyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-377
The Investigation of the Untapped Winemaking Potential of the Grape Variety “Hastakot” greta.iskandaryan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-372
Heat Stress and Cultivable Intestinal Bacteria of Lehmann Brown Hens natalya.harutyunyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-359
Knowledge, Attitudes, Practices (KAP) of Brucellosis in Occupationally Exposed Groups in Armenia hrant.danelyan No institution available Agricultural , 2025, Issue 1, pp. 1–10 ISSN Online: 0000-0000 DOI: 10.52276/25792822-2023.4-353
