Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi
2023; 390–394
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Genetic Characteristics of Multiparous Goats according to the Loci of Some Polymorphous Proteins in Blood and Milk

Manvel Badalyan*, Yu.G. Marmaryan, D.S. Navasardyan, S.A. Kharatyan

Armenian National Agrarian University · “Scientific Center for Risks Assessment and Analysis in Food Safety Area” SNCO of RA

Received: 2025-01-07 · Published: 2023-08-23

© 2023 The Author(s) and the original publisher.

Licence: as stated by the publisher.
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Original title
Genetic Characteristics of Multiparous Goats according to the Loci of Some Polymorphous Proteins in Blood and Milk
Authors
Manvel Badalyan, Yu.G. Marmaryan, D.S. Navasardyan, S.A. Kharatyan
Source journal
Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi
Published
2023-08-23
Licence
as stated by the publisher
Original
https://doi.org/10.52276/25792822-2021.4-390

Abstract

The issues related to the study of multiparity in agricultural animals as a prior biological property, and those to making it more manageable were raised in the scientific research field still at the beginning of previous century. To solve the mentioned issues multiple approaches and hypotheses were drawn forward in different periods, but they were very often mutually exclusive. The article considers the genetic characteristic of multiparous goats per the loci of some polymorphous proteins in the blood and milk with the aim of applying the detected genetic markers in the selection process of the branch.
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