Interaction of L-cysteine with DMSO in aqueous solutions was studied by FTIR spectroscopy. It is found that the processes involved are not limited by the solvation processes only, but a further oxidative conversion of L-cysteine to L-cystine takes place in mild conditions, separating dimethyl sulfide and water being other products of reaction.
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Organic Chemistry
, 2025, Issue 1, pp. 1–10
ISSN Online: 0000-0000
DOI:
10.xxxx/example-doi