Organic Chemistry

88 articles

  1. Shared SYNTHESIS OF DIPEPTIDES AND I N V I T R O EVALUATION OF ANTIFUNGAL ACTIVITY Anyuta Sargsyan, Tatevik H. Sargsyan, Zhaklina N. Saribekyan, Ani O. Voskanyan, Ani G. Mkrtchyan, Gohar F. Mkrtchyan, Svetlana H. Apoyan, Arpine V. Geolchanyan, Khachik S. Hakobyan, Anahit M. Hovhannisyan 2024 DOI 10.46991/PYSUB.2024.58.3.138
  2. Shared ACID AND HEAT TREATMENT OF ARMENIAN CLINOPTILOLITE Vladimer Tsitsishvili, Nato A. Mirdzveli, Nanul M. Dolaberidze, Manana O. Nijaradze, Zurab S. Amiridze, Bela T. Khutsishvili, Lena Sh. Tangamyan, Khachik T. Nazaretyan, Hakob H. Sargsyan, Alla V. Manukyan, Lusine R. Harutyunyan 2024 DOI 10.46991/PYSUB.2024.58.3.147
  3. Shared EPISODIC KNOWLEDGE ON FIRST AND FOREMOST CRYSTALLINE STRUCTURAL REPORT OF ETHYLENEDIAMINETETRAACETIC ACID Daisuke Noguchi 2024 DOI 10.46991/PYSUB.2024.58.3.166
  4. Shared STUDY OF SORPTION PROPERTIES OF OXIDIZED SORBENTS OBTAINED FROM DOGWOOD SEEDS Sevda Mkhitaryan, Samvel M. Vardapetyan, Oleg A. Kamalyan 2024 DOI 10.46991/PYSU:B.2024.58.2.159
  5. Shared COMPARATIVE ANALYSIS OF METHODS FOR THE DETECTION AND QUANTITATIVE DETERMINATION OF ETHYL ALCOHOL IN THE BODY Nelly A. Kirakosyan, Satenik Gh. Petrosyan, Lusine Sahakyan 2024 DOI 10.46991/PYSUB.2024.58.1.001
  6. Shared THE IMPACT OF AGING ON THE ANTIOXIDANT PROPERTIES OF ARMENIAN GRAPE BRANDIES Hasmik Shilajyan, Karine R. Grigoryan 2024 DOI 10.46991/PYSU:B.2024.58.2.107
  7. Shared COMPARATIVE STUDY OF FATTY ACIDS FORMATION IN NATURAL AND GENETICALLY MODIFIED BLACKBERRY SEEDS Slavik Dadayan, Artavazd S. Poghosyan, Lilit A. Arstamyan, Anahit M. Hovhannisyan, Samvel G. Ghazaryan, Marina A. Sheyranyan, Ani S. Dadayan 2024 DOI 10.46991/PYSU:B.2024.58.2.114
  8. Shared QUANTUM CHEMICAL CALCULATION OF STRUCTURAL AND THERMODYNAMIC PROPERTIES OF ETHYL METHYL SULFONE IN THE GAS PHASE Liana S. Gabrielyan, Zakar Papanyan 2023 DOI 10.46991/PYSU:B/2023.57.3.199
  9. Shared THE STUDY OF ANTIOXIDANT ACTIVITY OF BIOLOGICALLY ACTIVE SUBSTANCES IN THE ALCOHOL EXTRACT OF NETTLE LEAVES Svetlana H. Apoyan, Samvel M. Vardapetyan, Gohar Mkrtchyan, Anahit M. Hovhannisyan 2023 DOI 10.46991/PYSU:B/2023.57.3.207
  10. Shared CONDUCTIVE POLYMERS AS MATERIALS USED IN SENSORS FOR DETERMINATION OF IMPORTANT VOLATILE COMPOUNDS IN THE FIELD OF FOOD SAFETY Mikayel Torosyan, Narine K. Durgaryan 2023 DOI 10.46991/PYSU:B/2023.57.3.190
  11. Shared STUDY OF ANTIOXIDANT PROPERTIES OF SOME TYPES OF PACKAGED COFFEE Vlad Vardapetyan, Mikayel S. Torosyan, Gohar A. Shahinyan, Armen I. Martiryan 2023 DOI 10.46991/PYSU:B/2023.57.3.182
  12. Shared OLIVINE-BASED SORBENTS FOR REMOVAL OF HEAVY METALS Sergey S. Hayrapetyan, Martin Hayrapetyan, Hambardzum H. Khachatryan 2023 DOI 10.46991/PYSU:B/2023.57.2.090
  13. Shared HERBAL INFUSIONS AS INHIBITORS OF TRYPSIN ACTIVITY IN WATER AND POLAR ORGANIC SOLVENT–WATER SYSTEMS Ameer Khalid Jamal, Ali Qutaiba Mohammed, Abdulrahman Hameed Rasheed, Ahmed Raheem Al-Rubbawi, Gohar A. Shahinyan 2023 DOI 10.46991/PYSU:B/2023.57.2.077
  14. Shared A NEW METHOD FOR THE PREPARATION OF HYDRAZIDES OF SUBSTITUTED GAMMA-HYDROXYBUTANOIC ACIDS Tariel V. Ghochikyan, Armen S. Galstyan, Melanya Samvelyan 2023 DOI 10.46991/PYSU:B/2023.57.2.068
  15. Shared EXPRESS NALYSIS OF UNKNOWN ORGANIC SUBSTANCES Nelli Hovhannisyan 2021
  16. Shared STUDY OF PHYSICOCHEMICAL PROCESSES OCCURRING IN CHROME CONCENTRATE UNDER MICROWAVE RADIATION L.R. Harutyunyan 2017
  17. Shared 3-(PROP-2-YNYL)DIHYDROFURAN-2(3H)-ONES: SYNTHONES FOR LACTONE-CONTAINING NEW COMPOUNDS A.S. Galstyan 2017
  18. Shared OBTAINING ESTERS OF CITRIC ACID WITH HIGH ALIPHATIC ALCOHOLS A.Ts. Malkhasyan 2017
  19. Shared MODIFICATION OF CHITOSAN BY POLYMER-ANALOG TRANSFORMATIONS I.N. Sirekanyan 2017
  20. Shared REACTION ORDER DETERMINATION IN THIOCYANATE SPECTROPHOTOMETRIC MEASUREMENT THROUGH EXTRACTION BY FORMATION OF ION PAIR WITH THIONINE Mohammad Moarefdoust 2017