Vol. 4 No. 72 (2020): “AgriScience and Technology” scientifi
2023; 62–65
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Novel Potential Feed Probiotics for Fish: Lactobacillus rhamnosus Vahe

Marine Balayan*

Received: 2025-01-10 · Published: 2023-08-09

© 2023 The Author(s) and the original publisher.

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Original title
Novel Potential Feed Probiotics for Fish: Lactobacillus rhamnosus Vahe
Author
Marine Balayan
Source journal
Vol. 4 No. 72 (2020): “AgriScience and Technology” scientifi
Published
2023-08-09
Licence
as stated by the publisher
Original
https://journal.anau.am/index.php/anau/article/view/236

Abstract

The article considers the possible role of lactobacilli probiotics in protection of salmon against fish pathogens. The aim of this work is to study the viability of the potential probiotic Lactobacillus rhamnosus Vahe immobilized in salmon feed. Lactobacilli strains of human origin might have good probiotic efficacy in animals, including fish. According to this study, a decrease in viability (from 100 % to 78.00 ± 3.14 %) of the probiotic in feed biofilms was detected over a 2-month period. A simple procedure has been recommended that ensures viability of probiotics and can be applied for the evaluation of probiotic candidates in the future.
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