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2,955 articles
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CELL-FREE MITOCHONDRIAL DNA IN DOXORUBICIN-TREATED KCL22 AND K562 CELL LINES
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THEREGULATION OF DEAMINATION OF ADENINE COMPOUNDS IN BREASTANDLIVERIN DMBA-INDUCED BREASTCANCERRATS TREATED BYHYPERICUM ALPESTRE
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PAENIBACILLUSPOLYMIXA, AS A CORE DIAZOTROPHIC ENDOLICHENICNONPHOTOSYNTHETICBACTERIOBIOME REPRESENTATIVE OFCORTICOLOUSPHYSCIA BIZIANATHALLUS
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RABBITS ARGINASE I AND II: ACTIVITY AND pH SENSITIVITY OF SELF-FORMATION POLYPEPTIDES
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ANTIOXIDANT AND ANTIFUNGAL PROPERTIES OF MOSSES COMMON IN ARMENIA
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PROTON AND POTASSIUMFLUXESIN ESCHERICHIA COLIMUTANTS WITH DEFECTSIN SUBUNITS RESPONSIBLE FORMATURATION OF HYD-1 AND HYD-2DURINGGLUCOSEFERMENTATION
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DYNAMICS AND FUNCTION OF THE REDOX REGULATORY NETWORK OF PLANTS UNDER STRESS
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BIOACTIVE PROFILE OF OROBANCHE CARYOPHYLLACEA EXTRACTS DEPENDING ON THE HOSTPLANT ANDENVIRONMENTAL CONDITIONS
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THE EVALUATION OF MAST CELLS, TNF-α EXPRESSION AND TUNEL-POSITIVE NEURONS IN THE BRAIN DURING INFLAMMATORY RESPONSE INDUCED BY ACUTE HYPOBARIC HYPOXIA
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SOIL SALINIZATION IN THE AGRICULTURAL LANDS OF ARMAVIR AND BAGHRAMYAN REGIONS
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The Investigation of the Untapped Winemaking Potential of the Grape Variety “Hastakot”
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Studying the Effects of Various Yeast on the Three-Year Aging Process of Brandy Spirits Made From “Kangun” and “Meghrabuyr” Grape Varieties
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TWO CROFTON FORMULAS IN THE THREE-DIMENSIONAL SPACE
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ON OPTIMAL CONTROL OF THERMOELASTIC VIBRATIONS OF A PLATE-STRIP
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ADAPTIVE NOISE CANCELLATION FOR ROBUST SPEECH RECOGNITION IN NOISY ENVIRONMENTS
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MICROWAVE ABSORPTION IN METASURFACES INDUCED BY EDDY CURRENTS
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Study of Growth, Yield, and Yield Quality Indicators of Tomato Hybrids in Hydroponic Systems under Greenhouse Conditions
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The Effect of Applying Mineral Fertilizers Through Drip Irrigation and Furrow Method on the Movement of Mobile Nutrients in the Soil and the Growth, Development, and Accumulation of Nutrients in the Walnut Leaves
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The Effect of Various Tillage Methods and Meliorants Application against their Background on the Dynamics of Macronutrients Accumulation in the Winter Wheat Plants and their Output via Crop Yield
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Epidemiological Analysis of the Swine Perfringens Disease in the Aragatsotn Region