Hasmik Shilajyan

Member since 2025-02-28

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THE IMPACT OF AGING ON THE ANTIOXIDANT PROPERTIES OF ARMENIAN GRAPE BRANDIES

Hasmik Shilajyan, Karine R. Grigoryan

Organic Chemistry

DOI: 10.46991/PYSU:B.2024.58.2.107

FLUORESCENCE 2D AND 3D SPECTRA ANALYSIS OF TRYPTOPHAN, TYROSINE AND PHENYLALANINE

Hasmik Shilajyan

Organic Chemistry

Published 2017-03-30

HEAT INDUCED DENATURATION OF BOVINE SERUM ALBUMIN IN DIMETHYLSULFOXIDE CONTAINING SOLUTIONS IN THE PRESENCE OF POTASSIUM IODIDE

Hasmik Shilajyan

Organic Chemistry

Published 2015-11-20

ELECTRICAL CONDUCTIVITY OF POTASSIUM SALT–DIMETHYLSULFOXIDE–WATER SYSTEMS AT DIFFERENT TEMPERATURES

Hasmik Shilajyan

Organic Chemistry

Published 2013-03-10