Agricultural

171 articles

  1. Shared Study of the Species Composition of Harmful Organisms in Akunk Educational Research Farm A.A. Manvelyan, Maga Ghazaryan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-370
  2. Shared Study of Eco-Touristic Services and Forest Rehabilitation Activities in the Context of Pandemic Covid-19 and Other Affecting Factors by the Example of Hrazdan Forest Farm Elmira Zaqaryan, M.H. Galstyan, K.Sh. Sargsyan, E.F. Gevorgyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-385
  3. Shared The Effect of Different Pruning Types on the Growth and Yield Capacity of Plum Varieties Fortune and Vengerka Domestica in Conditions of Armavir Community in Armavir Region Eteri Stepanyan, A.L. Yepremyan, S.S. Simonyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-378
  4. Shared Hymenopteran Parasitoids of Leaf Miners (Diptera: Agomyzidae) Nonna Grigoryan, V.S. Hovhannisyan, A.S. Gasparyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-364
  5. Shared Salmonella Carrier State in Ostriches and Epizootological Situation in Ararat Region Mariam Sargsyan, H.S. Balasanyan, G.R. Tovmasyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-403
  6. Shared Study of the Content of Somatic Cells in Cow’s Milk in Armenia Eduard BALAYAN, A.E. Araksyants Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-395
  7. Shared Mastitis Incidence in First-Calf Heifers on the Small Farms of the Republic of Armenia Zhanna MELKONYAN, V.V. Khotsanyan, K.A. Sukiasyan, E.A. Nikoghosyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-399
  8. Shared Genetic Characteristics of Multiparous Goats according to the Loci of Some Polymorphous Proteins in Blood and Milk Manvel Badalyan, Yu.G. Marmaryan, D.S. Navasardyan, S.A. Kharatyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-390
  9. Shared Food Powder Manufacture from Grape Pomace and its Application as an Improver in the Macaroni Production Nina Yavruyan, N.A. Avetisyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-428
  10. Shared Production of Functional Cookies and Quality Research Astghik Ghazaryan, S.I. Sagradyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-417
  11. Shared The Effect of Liquid Smoke on the Quality of Uncooked Smoked Sausages A.L. Dashtoyan, Eduard BALAYAN, S.A. Mirzabekyan Vol. 4 No. 76 (2021): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2021.4-410
  12. Shared Increasing the Efficiency of Chili Pepper Cultivation through an Effective Fertilization System S.K. Yeritsyan, Gayane Gasparyan, L.S. Yeritsyan, G.S. Martirosyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-154
  13. Shared Forecasting Crops Yield Capacity in Changing Agroclimatic Conditions of Ararat Valley and Piedmont Zones Razmik Danielyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-143
  14. Shared Usage of Nvidia Jetson Nano in Agriculture as an Example of Plant Leaves Illness Real-Time Detection and Classification D.M. Galstyan, Eduard Harutyunyan, K.H. Nikoghosyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-149
  15. Shared Treatment of Third-Degree Thermal Burns in Dogs with Ozonated Vegetable Oil Albert Vardanyan, L.V. Chobanyan, H.D. Harutyunyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-171
  16. Shared Epidemiological Peculiarities and Economic Efficiency of Veterinary Measures in Case of Diplococcal Infection of Pigs A.R. Hakobyan, Artur Mkrtchyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-166
  17. Shared The Prevalence of Leishmaniasis in Dogs in the Districts of Yerevan G. Avetisyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-159
  18. Shared Some Epizootological Peculiarities of Chicken Eimeriosis in the Small Poultry Farms V.V. Grigoryan, A.R. Hakobyan, S.V. Yeribekyan, Liana Grigoryan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-162
  19. Shared Development of the First Component for The New “Yogric” Product Eduard BALAYAN, A.E. Araksyants Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-179
  20. Shared Developing Technology for Special Beer Brewing by Using Non-Traditional Raw Materials Ter Movsesyan Vol. 2 No. 78 (2022): “AgriScience and Technology” scientifi 2023 DOI 10.52276/25792822-2022.2-212